• 3 L Water
• 200 g Noodles
• 200 g Salami
• 100 g Cheese (Gouda)
• 1 red and yellow Bell Pepper
• 100 g pickled Cucumber
• 3 tbsp. Mayonnaise
• 4 tbsp. Sweet Cream
• 1 tsp. Lemon juice
• Salt, Pepper, Paprika powder and Sugar

Cook Water with the salt, pour Noodles and cook for about 12 Minutes but not too soft. Drip off.

Cut Salami in 1 cm disk. Cut Cheese in cubes. Cut Bell Pepper in halv, remove core, wash and dry and cut in cubes like the sour cucumbers. Mix Mayonnaise with the cream. Add Lemon juice, salt, sugar, pepper and Paprikapowder and mix them together. Dilute as required the sauce with something milk. Mix with the noodles. Set aside for about 20 minutes.